Recipes
This recipe is a 500 subscriber special. Although I hoped to reach this goal last year, I couldn’t, but I did this year! The nice thing about this recipe is it doesn’t require an oven. There is an oven used for some steps; however, you don’t have to. You will need a fridge, however. Ingredients for the …
It’s St. Patrick’s Day, and it means I have to make something green! I recently discovered the superfood spirulina. I did many experiments and finally arrived at a recipe that I could eat and taste good because spirulina can be an acquired taste. These cupcakes are naturally green with spirulina and retain the color even …
Since you all enjoyed my cast-iron bread rolls with cheesy spinach dip recipe, I decided to make a similar recipe, but it’s all together in individual rolls. These rolls are super fluffy and have a pretty pinwheel shape with cheesy spinach in the middle. They’re great as a side, or just as it is when …
This recipe is a valentine’s day heart cake that looks super pretty and isn’t hard to make either! The chocolate cake is moist and fluffy and goes well with or without the frosting. You can easily customize the color scheme as well and decorate it however you want! This cake will stretch out your heart …
This recipe is my favorite, go-to savory cornbread recipe made with chickpea flour. It’s crispy on the outside and moist and crumbly on the inside. It can go as a side with any dish. I experimented with steaming, and I liked how delicious it turned out. I know the steaming version will work well with …
This recipe is one of my new favorites. It makes a great starter/appetizer. It’s a cheesy spinach dip with a ring of fluffy bread rolls around, all baked in a cast-iron pan! Definitely a Friday night kind of food. It’s also easy and quick to make with a bit of planning. Ingredients for the Rolls: …
Cast Iron Bread Rolls with cheesy spinach dip recipe: Read More »
Everybody usually makes black bottom pecan pie or pecan pie in the Thanksgiving and Christmas season, including me. I wanted to take that recipe but make it in the form of cupcakes to celebrate the New Year. I had to rewrite the pie recipe to turn it into cupcakes, which took a while, but now …
Since you all enjoyed my Christmas tree cake recipe a lot, I decided to make this wreath cake. It’s similar to that cake, but not the same recipe. It’s a lovely festive holiday cake but equally as easy to customize to your liking! No complicated cakes here! Ingredients for the Vanilla Cake: One stick (1/2 …
Quiche is one of my favorite things to make because you can put in any filling you want and have it for breakfast, brunch, lunch, or dinner! This quiche recipe has broccoli, cheese, mushrooms, and onions. It’s also easy if you make the crust or filling ahead of time. Ingredients for the Pie Crust: 1 …
December is already here, and it’s the holiday season, so this week, I’m taking a break from my regular baking and getting to my Christmas baking. Instead of making a regular round cake, I thought, why not make a Christmas tree-shaped cake filled with lots of color just like a real Christmas tree! Ingredients for …
I’ve been an avid baker since I was 8 years old. Ever since that time I have gained proficiency with a wide variety of recipes and cooking styles, even innovating my own. I am a firm believer in maintaining health through a holistic lifestyle and regularly share my experience with products and techniques that I am learning about.
